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Relevant Reasons to Eat Best Banana Chips from the Philippines

Do you know that there is a similarity between bananas are potatoes? Both are rich in nutrients and can be mixed in various dishes. You can use bananas in milkshakes, use it as a substitute for eggs as a binder in baking recipes, work as a sweetener in bars and can even be dried into chips! 

 

Who doesn’t love the crispy best banana chips Philippines? They have a deeply nourishing texture that fools the mouth and both brain into thinking it’s greasy like an avocado, yet one banana comprises less than a gram of fat. Let’s see some of the reasons to devour banana chips.

 

1. Bananas are rich in vitamin B6. Don’t you just hate PMSing? Many women say that they can tolerate the pain that occurs because of menstruation but cannot bear PMS. Vitamin B6 has been studied comprehensively for its role in lessening PMS and pregnancy-related hyperemesis (aka morning sickness). Two bananas can easily make up half your daily necessity for vitamin B6 during pregnancy. If you are bored of eating bananas in their actual form, then consume them in the form of banana chips. Nowadays, many banana chips manufacturer Philippines sell chips online as well that enables purchasers to buy chips without stepping outside.

 

2. Bananas may lessen the risk of certain cancers. A prebiotic called FOS (fructooligosaccharide) in bananas nurtures the healthy bacteria present in the colon; it promotes proper elimination. Good gut transit time also lessens the possibility of the colon and renal cancers. Firmer bananas incline to improve constipation while the softer, riper fruit can ease diarrhea.

 

3. Bananas can pacify ulcer pain. Bananas kindle the creation of a mucus barrier that safeguards against acid erosion and bacterial pathogens. Studies demonstrate that this could be one of the reasons why bananas are an age-old home remedy for peptic ulcers triggered by the bad bacterium, h. pylori.

 

4. Red bananas tackle age-related macular deterioration. While the majority of us are habituated to thinking of sweet bananas as having yellow skins. Did you know that you can also find them in red, pink, purple and black skins? Red and orange bananas, and other varieties with darker peels are rich in carotenoid that gets transformed into vitamin A in the body. An amalgamation of vitamin C and carotenoids in colored bananas have been reflected to shield eyesight. So, what are you waiting for? Order a huge pack of banana chips now and reap its benefits. 


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Alexa JamesAlexa James
Joined: December 12th, 2019
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