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What you need to know about NSW liquor licensing laws

For proprietors of cafes or restaurants, a Liquor Licence is a great way to boost revenue for your business.

The New South Wales Liquor Licensing legislation provides regulation on sale of alcoholic beverages. Different types of licences can be applied for or transferred, depending on the category of service, including: restaurants, hotels or general bars, small bars, package Liquor Licence producer/wholesaler on premises, nightclubs, limited licence single function or multi-function, limited licence special event, on premises – vessel class.

There is additionally a new type of licence for micro-breweries or small distilleries, which is designed to benefit businesses that brew beer, cider, wine or spirits on a smaller, local scale rather than for wholesale. As outlined on the Liquor & Gaming NSW website, depending on the type of services you wish to provide, there are various forms of Liquor Licence Lawyer which you should be aware of.

Any New South Wales based business that intends to supply liquor to an open community must apply for a Liquor Licence attached to the premises or event. Depending on which licence type is applied for, the profitability of the operation may be greatly affected, both in the short and long term.

Recently, there has been a growing trend of local cafes or restaurants also becoming a small bar. These renovations have been greatly profitable for businessowners, who have now been able to enjoy the extended licence hours within the generous customer limit (up to 120 on premises according to DA) afforded by the Small Bar Licence. This licence also grants the ability to serve alcohol without an accompanying meal, thus offering greater diversity and flexibility to the demographics of customers the business can target.

The diversity and fine details of Liquor Licencing legislation makes it important for small businessowners to consult a Lawyer experienced in this field before applying. Depending on the premises, operation style and customer base, the type of licence applied for could greatly benefit the business. Matthew Williams from Colin Daley Quinn has comprehensive experience working with businesses to apply for Liquor Licences across New South Wales, focusing on the - hospitality, retail, registered clubs and small community clubs sectors. He will be happy to guide your business through licence applications, changes to Liquor Licence conditions or any other issues which may arise upon taking over a licenced premises.

As a business owner himself, Matthew is closely familiar with the Licence application process, and is happy to provide additional assistance with any issues that could arise during the time that the Liquor Licence is held in the applicant’s name. Call Matthew on ph 02 8556 0130 for any queries about Liquor Licencing in New South Wales.


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Colin Daley QuinnColin Daley Quinn
Joined: July 31st, 2019
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